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Culinary Arts
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We will make an elegant, light, baked meringue, topped with a strawberry-rhubarb compote and whipped cream. You will learn how to whip and bake a cr ...  View More

CRN: 41575-253

Instructor : Kristin Nicola 

1 session

Start date: 05/02/26

End date: 05/02/26

Weekly - Sat 10:00 AM - 2:00 PM (5/2/2026-5/2/2026)

City : Bloomington City : 
  Bloomington.

Location: Ivy Tech Main Campus Location : 
  Ivy Tech Main Campus.

Room :  D124

 
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Explore the world of fermented beverages in this hands-on class focused on the science and craft of naturally fermented drinks. We’ll cover the basi ...  View More

CRN: 41817-253

Instructor : Lou Barnhart 

1 session

Start date: 05/07/26

End date: 05/07/26

Weekly - Thu 6:00 PM - 8:00 PM (5/7/2026-5/7/2026)

City : Bloomington City : 
  Bloomington.

Location: Ivy Tech Main Campus Location : 
  Ivy Tech Main Campus.

Room :  D201

 
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Tea Time! Join Chef Kristy to bake some traditional afternoon tea-time treats like scones and madeleines. We will try different loose-leaf teas and ...  View More

CRN: 12782-261

Instructor : Kristin Nicola 

1 session

Start date: 06/20/26

End date: 06/20/26

Weekly - Sat 10:00 AM - 2:00 PM (6/20/2026-6/20/2026)

City : Bloomington City : 
  Bloomington.

Location: Ivy Tech Main Campus Location : 
  Ivy Tech Main Campus.

Room :  D124

 
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Let’s make blueberry pie! It’s blueberry season, a perfect time for blueberry pie! We will learn how to make a traditional 3-2-1 pie crust, create o ...  View More

CRN: 12783-261

Instructor : Kristin Nicola 

1 session

Start date: 07/25/26

End date: 07/25/26

Weekly - Sat 10:00 AM - 2:00 PM (7/25/2026-7/25/2026)

City : Bloomington City : 
  Bloomington.

Location: Ivy Tech Main Campus Location : 
  Ivy Tech Main Campus.

Room :  D124

 
View Details »
Changes to any of the page or sort options will immediately update the results.