Family Pizza Night (Youth)

In this hands-on class for kids and family members, we'll learn the art of pizza making from scratch, including dough preparation, sauce application, and topping selection under the guidance of Chefs Ashley & Levi Massie. We’ll explore both red and white sauces with a variety of fresh meat and vegetable toppings. Join us for a day of creating delicious pizzas, culinary creativity, and building confidence in the kitchen! This class is not gluten free accessible, but vegetarian options can be accommodated.

This class is not eligible for fee remission for Ivy Tech employees due to limited capacity. Please see our CLL fee remission guidelines for more information.

NOTE: Youth participants must be accompanied by an authorized adult who is registered in the Adult section of this class.

PREREQUISITE: This class is hands-on and can be physically demanding. Youth participants must be able to stand for 2-3 hours and be able to work with ingredients on countertops, knead dough, and use kitchen utensils on their own or under guidance of a registered adult participant. Please reach out to lifelonglearning@ivytech.edu with any concerns regarding accommodations in this regard.