In this interactive class, students will learn all about chocolate, from production to percentages, and taste a variety of (mostly dark) chocolates. We will end the class with a grazing board of foods to create interesting and delicious chocolate pairings. Please be aware that we will not be making the chocolate in this class, as the focus is on the tasting experience and developing the knowledge and appreciation of chocolate.
YOUTH ELIGIBILITY: This class is open to adults, as well as youth participants ages 12+ who plan to attend with an authorized adult who is also registered and participating. As such, there are no alcoholic pairings included in this tasting.
This class is not eligible for fee remission for Ivy Tech employees due to limited capacity. Please see our CLL fee remission guidelines for more information.
NOTES:
- All supplies provided, including snacks that will be available during class. Students will receive copies of the recipes, as well as any remaining food to take home.
- We will do our best to accommodate dietary/allergy restrictions, though please be aware of the class details and potential limitations of ingredient substitution.
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